3/26/2012

Pizza Stone 15" Hartstone Review

Pizza Stone 15 Hartstone
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I have purchased 2 of these because I like them so much. The stone is not as heavy as a square stone I've used before. It is easy to handle for putting it in and out of the oven. It cleans up easily and you can cut directly on it. I've also used it to make bread, and the crust is better than other breads I've made.

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Expertly handcrafted from the finest all-natural materials in North America, the Hartstone 15" Pizza Stone uniformly bakes delectable crispy crust sandwiches, pizza, breads, toast, pastries and more. Produced with fully vitrified stoneware clay fired to 2200 F to create a high heat-tolerant pan, the Hartstone pizza stone performs superbly in both conventional and microwave ovens. The large stone evenly bakes with a crispier crust than most ordinary pizza stones. Naturally stick-resistant pan does not absorb stains and odors and is free of lead and cadmium. Foods can be cut and served from the stone's durable surface and the pan will naturally season over time. All Hartstone Pottery handmade in Zanesville, Ohio, is safe for freezer and dishwasher.Product Features• Handcrafted of the finest all-natural pottery clay in North America• Ideal for baking more than pizzas, including sandwiches, breads, toast, pastries and more• Uniformly bakes with a crispier crust than most ordinary pizza stones• Baking stone is ideal size for conventional and microwave ovens• Fully vitrified stoneware is clay fired to 2200 F to create a stone safe up to 500 F• Stone is non-absorbent and naturally stick-resistant• Durable surface resists odors, stains and scratches• Free of lead and cadmium• Stone naturally seasons over time• Safe in freezer, microwave and oven• Conveniently safe for dishwasher• Made in the USA

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